Incorporating the beauty of Japan’s four seasons in every dish. Conveniently located above the station on the 15th floor of Tobu Department store.
Kyoto Cuisine Traditional Restaurant (Kyo kaiseki)
The Minokichi was founded in 1716 as one of the eight licensed restaurants to save fresh water fishes authorized by Shogunate's Kyoto Administration and it has always been making a history of Kyoto cuisine.
